When you’re cooking, it’s important to impress your friends and family with your culinary know-how. No matter who you are, or how many years of experience you have, one thing’s for sure: proper English names for utensils are necessary. The only way to impress non-English natives is by cooking their favorite dish with the right utensils! Let’s look at 40 common names of utensils in English.
If you have some doubts regarding the proper naming of utensils and kitchen accessories, this article is exactly what you need. It makes it simple to get a handle on the various names of utensils in English
40 Commonly used Utensils – Names of Utensils in English
A tool used for turning food over a fire or on an open flame (i.e., as opposed to an oven).
3) Tongs/ Pincers
These are typically flat metal tools with grasping edges that can be used to pick up food while it is cooking or serving.
4) Rolling pin and board
Rolling pins are used for rolling out dough and pastry dough. They can be wooden, plastic, or even stone. The rolling pin provides the force to flatten out the dough or pastry into thin sheets.
A spoon is a utensil made to hold liquid in a bowl or glass. It has a long handle and a bowl-shaped end. It is used to stir, mix, and serve food. Spoons come in different sizes and materials.
A strainer is a utensil used for separating liquids from solids. They are similar to colanders with holes in the bottom, but their holes are smaller than those of colanders and they have handles attached on both ends. Strainers are often made of metal or plastic.
7) Cooking pot
A cooking pot is a utensil that is used in cooking. It is usually made of metal or ceramic, but if you are using the stove, it can also be made with stoneware or porcelain.
The steamer is used for cooking some foods on top of boiling water. The steam will cook the food and keep it warm until you serve it.
A kettle is a type of pot used for boiling water.
It is also known as a cooking pot or pot. It is usually made of cast iron, although other metals are used in some models.
A toaster is a kitchen appliance that cooks toast by heating slices of bread and then placing them on small metal grids that are placed in slots at the top of the toaster.
11) Microwave oven
A microwave oven cooks food by exposing it to microwaves, which heat the food and then transfer their energy into the molecules of the food molecules so they can move more easily.
A breadbox is a box that you can buy at the supermarket and use to store bread. This can also be used for storing other types of food, such as flour or sugar.
13) Pitcher (or jug)
A pitcher is a container used for drinking water. It is usually made from glass or ceramic material, but it can also be made from plastic or metal.
A blender is a device used to make smoothies, soups, and other foods. These devices come in many different sizes and shapes with different functions depending on what they are being used for.
15) Frying pan
A frying pan is a type of pan used for frying food. It usually has high sides and a flat bottom and can be used to fry, bake, or grill food.
A teapot is a small pot that can be used for brewing tea. The word “tea” came from the Chinese word “Cha” which means “drink”. In the middle ages in England, this type of pot was called a “potte”.
17) Measuring cups
A measuring cup is also known as a dry measuring cup or liquid measuring cup. It has handles on both ends and is used mainly to measure dry ingredients like flour or sugar, seeds, spices (but not liquids), baking soda, baking powder, etc.
18) Cutting board
A cutting board is a flat, rigid surface on which meat or other foods are cut. Cutting boards are mostly made from wood or plastic.
19) Can opener
A can opener is a device designed to open cans. The most common type of can opener is a hand-operated lever with sharp blades that cut through the top of the can. This type of can opener is commonly used for soft drink cans and beer cans.
20) Egg slicer
An egg slicer is a kitchen utensil that slices hard-boiled eggs into neat round cuts. Egg slicers come in a variety of sizes, shapes, and materials, including stainless steel and plastic.
21) Potato peeler
A potato peeler is a utensil used to remove the skin of potatoes. It can be made of stainless steel, plastic, or wood. Its handle is usually larger than your hand, and it has a sharp blade that slices through the potato easily. You will need this tool if you are making French fries or potato chips.
22) Meat mallet
A meat mallet is an essential tool in any kitchen. It helps you pound meat like chicken breasts, hamburgers, and ground beef into shape before cooking them on the stovetop or in the oven. In addition, you can use it to break down fresh vegetables into smaller pieces for salads or soups.
A plate is used for both storing and serving food on a tabletop. It comes in many styles and shapes, but there are two basic types: flat plates with lids and bowls with lids that sit on their own bases.
This is the most common utensil in English homes, but it can be used for many things beyond just drinking. For instance, it can be used to put food on the stovetop or as a container to serve water or juice. It’s also very useful for cleaning dishes because you can use it to wash them.
25) Cup (mug)
A cup is a small bowl with a handle that you use to drink from. It’s also called a mug, which is short for “milk pitcher.” You can use cups both to drink from and to hold your food while cooking.
26) Regular spoon
This kind of utensil has a flat edge with a hole in the middle, which makes it easier for people with weak wrists or arms who need more control over their movements when eating or cooking. It’s also good for stirring things like stew or soup because it has more surface area than other spoons do so you can cover more space without having trouble reaching all parts of the spoon’s surface area at once with your hand movements alone.
When looking at names of utensils in English, forks are the most common utensils for eating. They are used to lift food from plates and bowls.
28) Butter Knife
Butter knives are a utensil that has a blade on one end, and a handle on the other. Butter knives are used to spread butter on bread and pancakes.
29) Steak Knife
Steak knives have a blade that is long and thin, so they can easily slice through steak without breaking the meat apart into small pieces. Steak knives are usually made of stainless steel, but they can also be made of other metals like titanium or aluminum.
A refrigerator is a device that cools food and beverages by removing heat from them. It is an important part of any home kitchen, but it requires regular maintenance to keep it working at its best. The first thing you should do when your fridge stops working is to call a repairman, who will be able to determine whether or not there are any underlying problems with the appliance. If so, he or she can provide advice on how to fix the issue and what repairs might be needed in the future.
A bin is a container used for storing garbage and recycling in homes and businesses. There are different types of bins available, including plastic containers, metal cans and boxes, and other types of storage containers that come in different sizes and shapes. Bins are essential for keeping areas clean and organized so that people do not have to worry about where trash goes after being combined into one bag or container on each household pickup day.
A dishwasher is an appliance that washes dishes quickly by running water through them at high pressure while they are being placed inside its machine.
A tray is a small, flat surface. It’s usually made from wood, metal, or plastic. Trays are used to hold food before cooking and after cooking. They are also used for serving food in restaurants and other places that serve food.
A washbasin is a large bowl in which water can be washed before being used for other things such as cleaning dishes or doing the laundry. Washbasins are usually made out of metal or plastic. They can be used for washing hands before eating or drinking something hot like soup or tea.
A stove is an appliance used for heating and cooking food items such as bread, soups, and stews on a stovetop or in an oven/microwave oven combo unit called a microwave oven which uses electricity instead of gas/coal fuels.
36) Sheet Pans
A sheet pan is a flat, metal pan that is used for baking foods on a cookie sheet. It’s also called a baking sheet, but that is not its official name. The official name is “sheet pan.”
37) Glass Baking Dish
A glass baking dish is a baking dish made of glass, not metal. It’s usually 9 inches x 13 inches x 2 inches deep and has sloping sides that are concave at the edges and convex in the middle. Some people like to use them as serving dishes because they’re easy to clean up after use!
38) Fish Turner
A fish Turner is a tool used in cooking fish or other seafood such as shrimp or scallops. It looks like a rake with two parallel forks attached to it: one at each end and one on either side of the rake itself (which will be perpendicular to your hand).
A colander is a kitchen utensil used to drain boiled pasta. It has wire mesh that holds the food in place while you drain it, and it can also be used to rinse vegetables or fruit.
40) Stick Blender
A stick blender is a kitchen utensil that looks like a large wooden stick with a handle, blades, and a top lid. It’s used to grind spices and create smoothies.
Knowing the names of utensils in English is important because it allows us to communicate with languages around the world. We can communicate with people who speak other languages and understand what we’re saying when we talk about the names of utensils. It’s also important for English speakers because it helps us understand what other people are saying when they speak English!